Breadman BK2000B Product Review

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*Update 6/17/2012* Sill using it all the time and still loving it. Never had a single problem. The non-stick coating on the inside is still perfect, no scratches and is still releasing bread flawlessly. Over the last 2 years of owing this I've never once had a single problem. *Update 11/25/2011* Over a year later and it still works like it's brand new. I still make bread in it all the time and have never had any issues. Appearance: Upon receiving the Breadman BK2000B, the first thing I noticed was how visually striking this appliance is. It is large, glossy black in color, except for the chrome top panel. It has a good weight to it and feels quite well made. Each button on the control panel feels just as well made, with no sticking or cracking sound made when pressing them. When opening the lid, there were no latches or locks required to undo it. It simply opens with the lift of the lid. The lid has small handles on the side to make it easier to open when the appliance is hot. The electric cord wraps snugly underneath the base of the bread-maker for storage when not in use (I have included a picture of this in on the Amazon product page customer photos section). In the box: Included with this bread-maker is a single large loaf pan, 2 smaller loaf pans, a measuring cup, a measuring spoon (that measures several sizes)and an instruction booklet that holds a little something special. If you flip over the instruction booklet and turn to the back, there are TONS of great bread recipes. It also explains great tips for bread making, such as always adding your liquid ingredients first, before the dry ones, with yeast always being last. I suggest starting with the basic French bread recipe, as there are very few ingredients, making it a great starter bread.

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Making bread: Follow the order of adding the ingredients as listed by the recipes for the best bread. Just pour them in, no need to premix your ingredients. Next select the type of bread you are making from the bread type setting and then chose how done you want your crust (light, medium or dark). These settings are very accurate. With the press of 3 buttons, (type, doneness, start) the bread-maker begins making you bread. It will mix the dough, alow it to rise and then cook it. I have made several loaves and have not had the mixing padles stick in the bread, since they fold down after mixing. The bread removes from the loaf pans with great ease and clean up is even easier. Nothing sticks to the inside, making clean up effortless. As soon as you've made one loaf, it's ready for the next. Bread taste: The bread comes out delicious. Perfectly mixed, crispy (not overdone) crust and so very fresh. Whether your looking for light and fluffy, or chewy with a crispy crust, this makes it with perfect results. Other thoughts: Because of the extreme ease of use, quick clean up and amazing results, this machine is a 5 star, perfect 10. It's a bakery in a counter top appliance. You can make pizza dough, jams, breads and more. It offers a timer feature that lets you set your bread maker to begin making bread at a later time as well. Pour in your ingredients, set your timer for 3 hours before you come home from work and when you walk through the door, you will be welcomed with the smell of warm, freshly made bread, ready to serve with dinner. There is also a warming feature, that will keep your bread warm until you remove it. Made to last, simplicity of use and an eye catching design makes this Breadman BK2000B a wonderful addition to any kitchen. ETA: I also wanted to add something I found while making several batches of bread. If you make make a loaf of bread, remove it, and then try to add more ingredients to make another loaf, you will need to wait a few moments for the bread maker to cool down before you can start the next batch. When you try too soon, you will get a screen that flashes E01. I looked this up and it is a code to let you know the bread machine needs to cool down first, before starting the next loaf. This makes sense since it's still so warm it would actually start to cook the next bread before it has gone through the kneading and rise stages.

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- Clean black - Easy to see and read display Operation: - Delay timer that works - Simple menu screen and easy to use interface - Hold Start/Stop to power off and disconnect. Clean up: - Cleaning is easy, just make sure to clean once the pan is cool with hot water. - Read those instructions as there is care required and caution on soaking the pans. - Non-stick surface makes it simple to get the pan clean. Fruit/Nut Dispenser: - Does 2 dumps into the pan, 1 longer initial one and a second one. It did need me to get the last bits of the ingredients in, but only about a tsp remained of the chopped nuts when I tested this. - Nuts evenly mixed into dough Notes: I've noticed that the pan likes to come out oddly if you don't pull directly up. Don't wiggle the pan as you can damage the sensors. Pull straight up and the loaf pan comes right out. I've baked the basic white and going through some more, the bread comes out great. Even consistency and structure throughout the loaf. Crust is crispy and bread texture is soft but firm. It makes great sandwich bread, though the sandwich is a bit long due to the height of the bread. Overall, very happy with this. Will update as I test this more if anything changes.